港豐源港式火鍋精品肥牛專(zhuān)門(mén)店，主營(yíng)港式火鍋。特聘新派港式火鍋創(chuàng)始人之一楊坤先生主理。楊先生從廚二十余載，長(zhǎng)期從事港式火鍋的制作與研究，并深有心得。從而獨(dú)創(chuàng)出湯底醇厚、調(diào)料獨(dú)特，涮品嫩滑、營(yíng)養(yǎng)均衡，人稱(chēng)“四絕”之新派港式火鍋，在京城獨(dú)樹(shù)一幟。本店經(jīng)營(yíng)宗旨是為八方來(lái)客營(yíng)造味覺(jué)與視覺(jué)完美結(jié)合的經(jīng)典享受。就餐環(huán)境時(shí)尚、典雅，食品原料精良，加工細(xì)膩，突出文化氛圍，成為京城美食苑中又一奇葩。 kong fung yuen hong kong-style hot pot superior beef expert specially employs yang kun, one of the initiators of new hong kong-style hotpot. it combines hundreds of quintessence of hong kong-style hot pot, and creates a new secret soup base and superior beef, which may be rated as one of the most creative in beijing. the elegant yet pleasing setting makes it the first choice for fashion glutton.we sincerely welcome our clients home and abroad to have a taste and advise.